Our Menus

A menu worthy of the journey

Browse our full selection - every item is prepared fresh on the day of your flight by our team of fine-dining chefs. Filter by category or dietary preference. When you're ready, start an order to select items, customize, and confirm your flight.

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Signature Selection

57 items
Seared Ahi Tuna
GFDF

Seared Ahi Tuna

Sushi-grade tuna, sesame crust, ponzu, micro cilantro.

FishSesameSoy

$32per person

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Burrata & Heirloom Tomato
VegetarianGF

Burrata & Heirloom Tomato

Creamy burrata, vine tomato, basil oil, aged balsamic.

Milk

$26per person

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Jumbo Shrimp Cocktail
GFDF

Jumbo Shrimp Cocktail

Poached Gulf shrimp, horseradish cocktail sauce, lemon.

Shellfish

$34per person

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Beef Carpaccio
GF

Beef Carpaccio

Thinly sliced tenderloin, capers, shaved parmesan, arugula.

Milk

$30per person

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Wild Mushroom Arancini
Vegetarian

Wild Mushroom Arancini

Crispy risotto spheres, fontina center, truffle aioli.

MilkEggsWheat

$22per person

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Artisan Charcuterie Board

Artisan Charcuterie Board

Cured meats, artisan cheeses, fig jam, marcona almonds, crostini.

MilkTree NutsWheat

$95per board

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Oysters on the Half Shell
GFDF

Oysters on the Half Shell

Half dozen East Coast oysters, mignonette, fresh lemon.

Shellfish

$42per order

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Spiced Edamame
VeganGF

Spiced Edamame

Steamed soybeans tossed in chili-sesame salt.

SoySesame

$14per person

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Filet Mignon
GF

Filet Mignon

6oz prime centre-cut filet, sauce au poivre, truffle butter.

Milk

$185per person

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